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Harvest Cider

Print Recipe

Ingredients

  • 2 quarts apple cider or juice
  • 1 cup lemon juice
  • 1/2 cup sugar
  • 32 oz. ginger ale chilled
  • ice

Instructions

  • In a large punch bowl, combine cider (or apple juice), lemon juice, and sugar.
  • Stir to dissolve sugar.
  • Chill.
  • Just before serving, add in ginger ale.
  • Serve over ice.
  • Garnish with cinnamon, if desired.
Course: Drinks
Cuisine: American
Keyword: apple, apples, drinks, holiday, holiday punch
Servings: 3 quarts